Recipes for all lovers of good oriental dishes.

A selection of Moroccan, Algerian, Tunisian, Lebanese dishes, as well as certain dishes of Turkish origin. There are typical dishes such as meat or chicken tagines, lamb dishes, kebab, tabbouleh, ...

Oriental cuisine is very famous for its fine pastries and know-how in this area; Algerian cakes are a whole art, we find Kalb El Louz, Makrut, Dziriette, Mchewek, M'khabez, Baklawa, Tcharak, Samsa, Sfenj, Tamina, M'Bessess, Baghrir…

You will also find recipes and dishes rich in flavors with spices that make the reputation of this kitchen. You will be amazed and surprised at the richness and variety of this oriental cuisine. This remarkable diversity is explained in particular by the geographic and climatic conditions but also, by historical situations and influences. We are going to introduce lovers of Maghreb good cuisine and other gastronomes, an oriental culinary art of which they often suspected neither wealth nor diversity.

Dishes concocted for you to please your loved ones and spend the month of Ramadan and every day of the year while flavor.

Bon appetit !